Wild Harmony Farm   366 C Victory Highway, Exeter, Rhode Island 02822     wildharmonyfarm@gmail.com​   Tel: 401-268-4555

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© 2015  Wild Harmony Farm       Trowbridge Creative, LLC      Andrew Cate Photography

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Serves 4-6

Stir-fry ingredients:

2 tablespoons olive oil

1 lb kielbasa sausage from Wild Harmony Farm

bok choy, chopped from Little River Farm

green g...

Sausage and Bok Choy Stir-fry with Green Salad

April 27, 2018

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Recent Posts

April 27, 2018

We made this pie last night and just have to share the recipe with you.  It is fantastic, especially with rich creamy WHF eggs.

Preheat oven to 425.  Grease 9-inch pie pan, and line with pie crust.  Glaze crust with 1 egg yolk.  Prick the bottom and bake crust for...

April 27, 2018

Serves 4-6

Stir-fry ingredients:

2 tablespoons olive oil

1 lb kielbasa sausage from Wild Harmony Farm

bok choy, chopped from Little River Farm

green garlic, chopped from Little River Farm

Salad ingredients:

mixed micro greens from Little River Farm

sunflower shoots from L...

April 27, 2018

Ingredients:

6  Eggs from Wild Harmony Farm

1/2 lb of bacon from Wild Harmony Farm

1/2 bag of spinach from Little River Farm

1/2 bunch of green garlic, chopped, from Little River Farm

cheese (optional)

Cook bacon in skillet over medium heat.  Beat eggs in separate bowl....

Serves 4

4 pork chops
Fine sea salt
Pepper
2 tablespoons extra virgin olive oil
2 tablespoons unsalted butter
1/2 cup green garlic, minced (or more if you love garlic)
1 dozen radishes, halved or quartered if large
¼ cup chicken stock (or water)

Preheat oven to 40...

4 tablespoons Wild Harmony Farm maple syrup
2 tablespoon soy sauce or Bragg's Aminos
2 tablespoon fresh-squeezed lemon juice (approximately juice of 1 lemon)
2 clove garlic, minced
2 teaspoon minced fresh ginger
1/2 teaspoon freshly-ground black pepper
4 bone...

April 14, 2018

6 eggs from Wild Harmony

1/2 package of Wild Harmony hot italian sausage 

1/2 cup green garlic, chopped, from Little River Farm 

Arugula from Little River Farm

Feta or goat cheese (optional) 

Preheat oven to 350 F

Saute sausage and green garlic in oil in oven proof skil...

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